Available Friday & Saturday,  February 19th & 20th

Weekly Dinner Specials Are Available

Fridays and Saturdays

4 pm – 7 pm

$5

Crunchy cinnamon stick doughnuts are as close to a churro as you’re going to get at gocodough…. each order comes with three churr-doughs and a chocolate dipping sauce

$6

Chips & Salsa… choose your poison. House-made salsa verde, roja, or manzano served with corn tortilla chips. Salsa verde and roja are medium spice while manzano is hot! Serves 2 people.

Queso Con Chorizo

$9

House queso made with Vermont cheddar , pepper jack and chorizo.  Medium spiced, this quesso will warm your soul!  Served with toasted ciabatta bread

$6

Quesadillas on our hand-made house flour tortillas, melted cheese, guacamole, pico de gallo, sour cream and lime crema

CHEESE $8, ROASTED POBLANO $8, CHICKEN $9, STEAK $10

Good Company Tacos

$9 – $14

Choose between brisket, steak, carnitas, chicken, or roasted poblano… Pick your house hand-made corn or flour tortillas

ROASTED POBLANO $9, CHICKEN $11, STEAK $13, CARNITAS $12, BRISKET $14

$19

Hugo’s braised carnitas served with Mexican rice and house made refried pinto beans.  Topped with pickled onions and habanero peppers!

Pair with our Davis Bynum Chardonnay

Sunday thru Thursday, 7 am – 4 pm

Friday and Saturday, 7 am – 7 pm

How it Works

Tips

Questions? Call 703-243-3000 or email orders@gocodough.com.