This week’s Good Company Doughnuts & Cafe Family Dinner has delights from sea and land. Order by by noon Thursday for pickup or delivery Thursday or Friday between 5 – 7 pm.
All entrees come with a doughnut for the perfect dessert!
Wild caught lobster tossed in our house fresh garlic scape aioli, served on a bed of butter lettuce, heirloom tomato, and red onion. Served with the classic Cape Cod crispy chips.
Pair with Peju Province Sauvignon Blanc for $19
Prime skirt steak, sautéed with herbs and served with papas bravas and our special, fresh garlic scape aioli. Served with a side salad.
Pair with La Creme Willamette Valley Pinot Noir for $24
Fresh sea scallops sautéed in butter and finished with a pan lemon cream sauce, creamy risotto made with house dashi, fresh garlic scapes, and dill. Served with a side salad.
Pair with Davis Bynum Chardonnay for $21
House shrimp and bay scallop ceviche with avocado, tomato, and cilantro. Served with crackers.
Sautéed shrimp and garlic scapes over our smoked gouda fettuccine Alfredo. Served with a side salad.
Pair with Acacia Chardonnay for $18
A delicious medley of fresh and roasted vegetables on mixed greens and grains in lemon cream with barberries, tahini dressing and chili oil, chopped pistachio, gluten free ancient grains farro and wheat berries.
Ciabatta, fresh tomato sauce, garlic purée, parmesan Reggiano, basil
You may want to add:
Beer, Wine, or Cocktails: see all options when you order online
Kiddo(ugh) decorating kits
How it Works
- Order Online by noon Thursday.
- Choose the “Pre-Order” Category
- Select Pickup or Delivery
- Include Address for Delivery
- Choose Preferred Day and Time (Thursday or Friday between 5-7 pm) In an effort to ensure your meal is ready on-time, we may contact you to adjust the pickup time; we will accommodate your needs regardless.
- Include your doughnut selections in the notes
- Also note any allergies
You will receive a confirmation email. Call if you do not get a confirmation of your order. Ignore the “Your Item Is Ready” notification; it’s a system limitation.
Questions? Call 703-243-3000 or email email@example.com