Breakfast


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Apple & Brie Toast

Ciabatta, sliced apple, Boar’s Head brie cheese, dijon, herbs.

Avocado Toast

Wholegrain toast, avocado, citrus.

Butter & Jam Toast

Ciabatta, creamy butter and strawberry jam.

Caprice Toast

Ciabatta, creamy burrata, fresh tomato sauce, basil.
Egg Bowl with Toast

Egg Bowl

Two soft or hard boiled eggs with asparagus, caramelized fennel and cherry tomatoes on a bed of toasted and buttered sourdough.

Egg Grain Bowl

Farro and wheat berries tossed in our fresh basil pesto, two soft or hard boiled eggs with asparagus, sautéed bok choy, cherry tomatoes, lemon vinaigrette, and thyme

Fig, Honey, Burrata Toast

Wholegrain, fig, organic honey, fresh burrata, thyme…or swap burrata for ham.
oatmeal

Oatmeal

Steel-cut oats loaded up with nuts, fresh berries, cream, maple syrup.
Protein Breakfast

Protein Breakfast Eggs

Two soft or hard boiled eggs, salt, black and Aleppo pepper.

Protein Breakfast w/ Veggies

Two soft boiled eggs with asparagus, caramelized fennel and cherry tomatoes, lemon vinaigrette, and thyme.

Shakshuka Bowl

Stewed pepper, onions, and San Marzano tomatoes, soft boiled egg, and cilantro. Served with fresh, buttered ciabatta toast (GF).