Almost All Day

Taco Del Dia served on our hand-made house flour tortillas. VEGETABLE $5, CHICKEN $6, STEAK $7, BRISKET Available Separately Under Specials.

Quesadillas on our hand-made house flour tortillas, melted cheese, guacamole, pico de gallo, sour cream and lime crema CHEESE $8, VEGETABLE $8, CHICKEN $9, STEAK $10

Italian meatballs, house Bolognese, parmesan Reggiano, ciabatta

Braised pork belly with lime Crema (GF)

ciabatta, our house garlic puree, butter, olive oil, parmesan Reggiano, and herbs (V)

ciabatta, fresh tomato sauce, garlic purée, parmesan Reggiano, basil (V)

Asparagus, fennel, bok choy, pine nuts, and dill

Bok choy tossed in shallot confit, garlic, drunken currants and finished with orange liquor (GF) (V)

Spinach tossed with shallot confit, blistered cherry tomatoes, pine nuts, and served with garlic bread (V)

sautéed fingerling potatoes, shallot confit, garlic, bravas sauce, mayo, and lime crema (GF) (V)

Penne tossed in our house creamy cheese sauce. Finished with our house crunchy topping and fresh herbs and served with buttered ciabatta

house hummus, variety of vegetables, olives, and pita bread