All-day menu
Breakfast Egg & Cheese Sandwiches
Brisket Egg & Cheese
Smoked brisket, scrambled egg and Vermont white cheddar.
Chorizo & Roasted Mushrooms
Scrambled egg, Vermont white cheddar cheese, chorizo with roasted & marinated mushrooms on our toasted english muffin.

Ham & Swiss
Scrambled egg, Italian rosemary ham and Swiss cheese on our toasted english muffin.

Italian Breakfast
Ciabatta brushed with fresh tomato sauce, Italian rosemary ham, scrambled egg and Iberico cheese.
Lobster Egg & Cheese
Scrambled egg, wild caught lobster tossed in our house lemon butter sauce, Vermont white cheddar cheese on our toasted english muffin.
Breakfast Bowls

Egg Bowl
Two soft or hard boiled eggs with asparagus, caramelized fennel and cherry tomatoes on a bed of toasted and buttered sourdough.

Egg Grain Bowl
Farro and wheat berries tossed in our fresh basil pesto, two soft or hard boiled eggs with asparagus, sautéed bok choy, cherry tomatoes, lemon vinaigrette, and thyme

Oatmeal
Steel-cut oats loaded up with nuts, fresh berries, cream, maple syrup.

Protein Breakfast Eggs
Two soft or hard boiled eggs, salt, black and Aleppo pepper.

Protein Breakfast w/ Veggies
Two soft boiled eggs with asparagus, caramelized fennel and cherry tomatoes, lemon vinaigrette, and thyme.

Shakshuka Bowl
Stewed pepper, onions, and San Marzano tomatoes, soft boiled egg, and cilantro. Served with fresh, buttered ciabatta toast (GF).
Toast & Oatmeal

Fig, Honey, Burrata Toast
Wholegrain, fig, organic honey, fresh burrata, thyme…or swap burrata for ham.

Caprice Toast
Ciabatta, creamy burrata, fresh tomato sauce, basil.

Butter & Jam Toast
Ciabatta, creamy butter and strawberry jam.

Avocado Toast
Wholegrain toast, avocado, citrus.

Apple & Brie Toast
Ciabatta, sliced apple, Boar’s Head brie cheese, dijon, herbs.
Sandwiches & More

Apple & Caramel
Fresh apple slices and house caramel sauce.

B.L.T.
Ciabatta, thick-cut applewood bacon, maple sauce, sliced tomato, onion, butter lettuce, mayo, and lemon vinaigrette.

Bagel & Cream Cheese
Smooth cream cheese spread on a toasted bagel. Choose your poison: everything, plain, or pumpernickel.

Bagel & Lox
Smoked Norwegian Salmon, capers, red onion, fennel tips, and lemon juice over a toasted bagel and cream cheese. Choose your bagel: everything, plain, pumpernickel.

Brisket & Cheddar Sandwich
Smoked brisket, Vermont white cheddar cheese, house pickled peppers and house slaw on toasted ciabatta.

Chicken Pesto Sandwich
Choose from hot ciabatta panini or cold ciabatta roll, diced chicken breast in fresh basil pesto, iberico and picante provolone cheeses, sliced tomato, red onion, butter lettuce, lemon vinaigrette.
Salads
Caesar Salad
Romaine, endive parmesan Reggiano, croutons tossed in our house creamy Caesar dressing

Cobb Salad
Mixed greens, chicken breast, applewood smoked bacon, French green beans, cherry tomato, cucumber, blue cheese, herbs

House Salad
Butter and artisan lettuce, baby spinach, French green beans, fresh and pickled vegetables, fingerling potato, iberico cheese, herbs

Mixed Greens Salad
Butter and artisan lettuce, romaine, garden vegetables, fresh goat cheese, walnuts and herbs (GF) (V)
Soups

Bourbon Street Soup
Cajun creme with chicken and vegetables

Soup of The Day
Rotates weekly